Episode 57 – Latke Eggs Benedict with Bob Keen

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In this episode I sit down with Bob Keen as we discuss vices, our mutual passion for Indian cuisine and whether or not Fugu is worth it.

Are we living in the last days? 

Is Swedish food the strangest food in the world?

Listen and find out


Bob Keen is from Chicago. He’s been doing stand-up for 10 years. He is currently producing The Shots Fired open mic at Savemore Liquors as well as an upcoming Wednesday open-mic/showcase at Gold Star Bar.


@thebobkeen on Instagram

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