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Episode 48 – Carne Asada Burrito with Tony Vinh

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In this episode I sit down with Tony Vinh as we discuss late night greasy food, working the road and comedian archetypes.

What’s it like to work the road?

Is it worth it to sell merch?

How so

Listen and find out

Bio:

Tony Vinh is originally from Kansas City, KS and has been doing stand-up for twenty years and currently produces The Straight A’s of Comedy.

Watch out for his upcoming podcast, The Late Night Food Club Podcast

Socials: 

Tonyvinh.com

Facebook.com/tonyvinh

@tonyvinhstagram

@tonyvinh.tiktok

Peanut Gallery

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